This plan is for local folks that are looking to cut down on waste and expense, but still looking to get locally roasted coffee on the regular. Coffee will come in mason jars that you’ll be responsible for returning the next time you pick up. Pick ups take place on Saturdays at the roastery in Fayston. This helps us all close the loop on waste and save on the cost of packaging and shipping.
With each pickup, you’ll receive 1 pound of whole bean coffee sealed in 2 mason jars. Coffees will rotate based on seasonality.